Thursday, 22 December 2011

So much deliciousness!

Anchoas del Cantábrico. 

Pa amb tomàquet. 

Croquetas (of mushrooms, foie, chicken, veggies). Wow. 

Greek salad (minus the cucumber). 



Pimientos del padrón. Ningunas pican. 

Pulpo gallego. 

Ensalada rusa. And poor little Floyd dying to try some. 

Helen having a taste bud orgasm.

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Helen and Dill treated me to this delicious meal at Tossa Restaurant in c/ Nàpols, Barcelona. Excellent tapas, must-go in Barcelona. 

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